![]() ![]() ![]() The menu at the Wurst Haus in West Hartford – where there is a full kitchen – is more extensive than its Northampton sibling, and includes multiple favorites from The Fort. Warm, fun, and a little different from the other restaurants that we have in the Center.” West Hartford has not had a German restaurant since Edelweiss, which was located on Farmington Avenue, closed several decades ago, Cantor said. We’re so thrilled that they decided to expand.” “This is not a new business owner for us. “We’re really excited to welcome the Wurst Haus,” Cantor said at the grand opening. “It’s a little piece of Germany right here in downtown West Hartford.” It worked great for us in other communities across the Northeast,” Picknelly said at the Wurst Haus grand opening Wednesday afternoon. Peter Picknelly, CEO of Peter Pan Bus Lines and a partner with Bean Restaurant Group for Wurst Haus West Hartford, speaks at the grand opening. – now Union Kitchen – and the McLadden’s locations from Mike Ladden in 2018. The Yee family’s Massachusetts-based Bean Restaurant Group, in partnership with Peter Picknelly, CEO of Peter Pan Bus Lines, made its first foray into Connecticut when it purchased the former Noble & Co. He has been overseeing the transformation of the former McLadden’s space since last fall. The German-themed restaurant is sure to become even more of a fixture as the pandemic wanes, providing an ideal space for soccer-watching accompanied by a boot of German brew and a larger-than-life Bavarian pretzel, as well as for enjoying a vast selection of Schnitzel, bratwurst, knockwurst, and other German favorites.Īt the helm is Chef/Partner Zachary Shuman, a West Hartford native who had already been running Bean Restaurant Group’s other West Hartford restaurant, Union Kitchen, which is located right next door. They will have to if they want to survive.Mayor Shari Cantor cuts the sausage at the Wurst Haus West Hartford grand opening. The other restaurants along the same street were getting distinctly better patronage. Hopefully they can attract a lot more traffic. haus barley malt pretzel (serves 2-3) 8.25 served with raspberry-wildflower honey butter and bavarian mustard, add everything whipped butter, 2.25 add bad shepherd beer cheese, 3.50 add pimiento cheese and pepper jam, 4. They definitely need a better staff who are dressed in authentic uniforms. This place needs to make improvements in it's atmosphere. They were served with a dipping sauce rather than ketchup. They had a distinct and unique crunchiness to them. I cannot attest to the authenticity of the fries but I can say they were not your average fries. The bratwurst was served in an undersized hotdog roll instead of a more appropriate larger one as is usually used elsewhere. WurstHaus is West Hartfords local watering hole and German-inspired eatery brought to you by the Bean Restaurant Group. I order the Classic Bratwurst with sautéed onions and Belgian Fries. Served on a pretzel bun with Swiss cheese, onions, and German mustard. Haus made corned beef, Swiss cheese, house dressing, and sauerkraut served on marble rye. He seem bothered by having to take care of me. Seasoned, grilled Ribeye steak, served on a pretzel bun, with or without steak sauce. I was waited on by the bartender who was a very less than enthusiastic server. I arrived just after noon and found only two couples present. While there were good points there were less than good as well. I have always been partial to German food and this was the first reasonably priced place in the Hartford area. I was anxious to try this place after a lot of local publicity. Restaurants with Outdoor Seating in West Hartford.Restaurants for Special Occasions in West Hartford.Late Night Restaurants in West Hartford.Kid Friendly Restaurants in West Hartford.Food Delivery Restaurants in West Hartford. ![]() Vegetarian Restaurants in West Hartford.Sushi Restaurants for Lunch in West Hartford.Japanese Restaurants for Families in West Hartford.Gluten Free Restaurants in West Hartford. ![]()
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